Set in Kushiro, the northeastern port city in Hokkaido, Fuel quietly observes an expert griller working at one of the oldest robatayaki (fireside cooking) restaurants in Japan. A patient and contemplative film that matches the unhurried pace of the traditional slow cooking method, its precise use of sound and image savors the beauty of this unique grilling process.
Available streaming territory: Worldwide
in Japanese with English subtitles
Japan
Introduction by director Yu Araki